Main content starts here, tab to start navigating

Galveston Restaurant Weeks

Beachfront Dining at it's Finest

JANUARY 6 - FEBRUARY 2  


Join us on the most popular Beachfront Balcony on the Seawall for Galveston Restaurant Weeks! Enjoy Our 3 Course Menu!


$28 PER PERSON
Price does not include tax or gratuity. 

Beverages not included.


FIRST COURSE
(choice of)

 SPINACH & ARTICHOKE DIP
artichoke hearts, chopped spinach,
parmesan & mozzarella cheese, tortilla chips

 CUP OF SEAFOOD GUMBO
fish, shrimp, oysters, andouille sausage

 GARDEN SALAD
mixed greens, tomatoes, cucumbers, carrots, red cabbage


SECOND COURSE
(choice of)

FISH TACOS
grilled tilapia, chimichurri sauce, cilantro-lemon slaw,
chipotle aioli, black beans, white rice

FRIED SEAFOOD PLATTER
shrimp, oysters, fish filet, crab balls, shrimp kiss

PLEASURE PIER
chicken fettuccine alfredo, mushrooms, green onions, tomatoes


THIRD COURSE
(choice of)

STRAWBERRY CREAM CAKE
vanilla cake, strawberry mousse, fresh strawberries & cream

BREAD PUDDING
traditional bread pudding served with rum sauce

     

*Fish Tales will donate $1 to the Dine Out for Charity campaign from each $28 menu sold. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only. 

         

 Stay up to date on all the Fish Tales fun! Join our E-Club today!